Hershey Bar Cake
11 ingredients
17 steps
Ingredients
- 8 Hershey candy bars
- 2 sticks oleo
- 2 c. sugar
- 4 eggs
- 1 c. buttermilk
- 2 1/2 c. sifted cake flour
- 1 tsp. soda
- 1 (5 1/2 oz.) can Hershey syrup
- 2 tsp. vanilla
- pinch of salt
- 1 c. chopped pecans (optional)
Directions
-
1Melt
-
2candy
-
3bars.
-
4Cream oleo with sugar; add eggs one at a time, and beat well.
-
5Add melted candy to creamed mixture and mix well.
-
6Add
-
7buttermilk
-
8alternately with sifted flour and soda. Add
-
9Hershey syrup, vanilla, salt and pecans.
-
10Bake at 350° for 1 1/2
-
11hours
-
12or
-
13until
-
14done.
-
15Can
-
16be
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17baked in greased and floured Bundt pan.
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