Hershey Bar Pie

5 ingredients
5 steps

Ingredients

  • 4 1/2 oz. almond Hershey bars
  • 18 marshmallows
  • 1/2 c. milk
  • 1 pt. whipping cream, whipped
  • 1 baked (9-inch) pie shell

Directions

  1. 1
    Melt Hershey bars, marshmallows and milk in a double boiler over simmering water.
  2. 2
    Cool.
  3. 3
    Fold in whipped cream and pour into the baked pie shell.
  4. 4
    Chill until set.
  5. 5
    Can use graham cracker crust.

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