Hershey Marble Cake

7 ingredients
10 steps

Ingredients

  • 1 pkg. Duncan Hines butter recipe golden cake
  • 1 small pkg. vanilla instant pudding and pie mix
  • 4 eggs
  • 1 c. sour cream
  • 1/2 c. vegetable oil
  • 1 small can Hershey's syrup
  • 1/2 lb. Hershey chocolate bar

Directions

  1. 1
    Grease a 10-inch Bundt pan.
  2. 2
    Preheat oven to 350°.
  3. 3
    *Grate chocolate bar.
  4. 4
    Mix cake mix, pudding mix, eggs, sour cream and oil for 4 minutes.
  5. 5
    Pour syrup into separate bowl and stir in 2 tablespoons batter.
  6. 6
    In greased Bundt pan, layer with 1/3 batter, 1/2 of chocolate batter, 1/2 of grated chocolate two times, then top with remaining batter.
  7. 7
    Bake approximately 1 hour.
  8. 8
    Cool 15 minutes.
  9. 9
    Remove carefully.
  10. 10
    When cold, sprinkle with 10x sugar.

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