Hershey'S Bar Pie
5 ingredients
5 steps
Ingredients
- 12 ounces hershey chocolate bars with almonds (break the bars apart into smaller pieces so they will melt faster)
- 16 large marshmallows
- 1/3 cup milk
- 1/2 cup heavy cream (whipping cream)
- 1 baked 9-inch graham cracker crust
Directions
-
1Combine first 3 ingredients in top of double boiler. Melt over boiling water---do not boil!
-
2Let cool.
-
3Add whipping cream with electric mixer. Add to chocolate mixture.
-
4Pour into baked pie shell and refrigerate at least 2 hours.
-
5*** Idea for Substitution that taste excellent: Substitute 12 oz. Hershey with 6 packages of Reese's peanut butter cups (contain 2 in a package) OR 12 oz. Reese's peanut butter chips!
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