Hershey'S Syrup Cake
6 ingredients
4 steps
Ingredients
- 1 stick margarine
- 1 (16 oz.) can Hershey's chocolate syrup
- 1 c. sugar
- 4 eggs
- 1 c. self-rising flour
- 1 tsp. vanilla
Directions
-
1Cream butter and sugar.
-
2Add eggs one at a time.
-
3Add flour, syrup and vanilla.
-
4Bake in a 9 x 13-inch pan at 350° for 30 to 35 minutes.
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