Caramel Icing
4 ingredients
3 steps
Ingredients
- 2 c. brown sugar
- 1 c. white sugar
- 2 Tbsp. flour
- 1 c. evaporated cream
Directions
-
1Cook until forms a soft ball.
-
2Remove from heat and add 2 tablespoons butter.
-
3Beat and spread on cake.
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