High Peaks Stew

8 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 pkg. dry onion soup mix
  • 6 small potatoes
  • 6 medium carrots
  • 1 pkg. frozen green beans
  • 1 pkg. frozen corn
  • 1 pkg. frozen green peas
  • salt and pepper to taste

Directions

  1. 1
    Brown the meat; drain.
  2. 2
    Add potatoes and carrots.
  3. 3
    Cook until almost tender.
  4. 4
    Add rest of vegetables.
  5. 5
    Cook until carrots are tender.

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