Hikers Bars
18 ingredients
12 steps
Ingredients
- 1/2 cup chunky peanut butter
- 1/3 cup butter
- 2 medium bananas, cut up
- 1/2 cup molasses
- 1 cup sugar
- 2 teaspoons vanilla
- 4 large eggs (well beaten)
- 1 teaspoon cinnamon
- 1/4 teaspoon ginger
- 2/3 cup whole wheat flour
- 1 1/3 cups white flour
- 4 cups kellogg Special K cereal, crushed
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 6 ounces chocolate chips
- 1 cup salted peanuts, chopped
- 6 -8 ounces dates, chopped
Directions
-
1Preheat oven to 350°F.
-
2In a large bowl: cream together peanut butter and butter.
-
3Mix in bananas, molasses, sugar, and vanilla.
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4Add beaten eggs, mix well.
-
5Stir in the cereal.
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6Sift together dry ingredients and mix into batter.
-
7Add chips, peanuts, and dates.
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8Pour batter into greased 9x13 pan.
-
9Bake in preheated 350°.
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10F oven for 35 to 45 minutes.
-
11Cut into bars.
-
12Allow to cool just enough to handle and remove from pan.
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