Hillbilly Iced Tea

4 ingredients
7 steps

Ingredients

  • 6 tea bags
  • 4 cups hot water
  • 4 cups cold water
  • 1/2 cup sugar

Directions

  1. 1
    Get out a 2-quart size sauce pan. Put the hot water in it and bring it to a boil.
  2. 2
    Add the tea bags.
  3. 3
    Remove the pan from the heat, and allow it to steep for 10 minutes. No more, no less.
  4. 4
    When the time is up, remove the tea bags.
  5. 5
    Put the cold water into a 2-quart size pitcher.
  6. 6
    Pour the hot tea into the pitcher, over top of the cold water.
  7. 7
    Add the sugar or honey if you like, stirring to dissolve it completely.

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