Hiller's Buffalo/Venison Chili
11 ingredients
4 steps
Ingredients
- 1 12 lbs ground fresh buffalo or 1 12 lbs venison
- 1 (15 ounce) can pinto beans, drained well
- 1 (15 ounce) can black beans, drained well
- 1 (15 ounce) can kidney beans, drained well
- 1 (14 ounce) can diced tomatoes
- 1 (14 ounce) can tomato sauce
- 1 small yellow onion, diced
- 12 bunch green onion, diced
- 2 teaspoons black pepper
- 1 teaspoon cayenne pepper
- 14 cup chili powder
Directions
-
1Brown meat with diced onion over low heat.
-
2Add all other ingredients except green onions.
-
3Simmer for 30 minutes.
-
4Server with green onio sprinkled on top.
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