Holiday Bourbon Bread

Name: Holiday Bourbon Bread
Ingredients: 3 cups flour; 1 12 teaspoons salt; 1 12 teaspoons baking powder; 2 cups sugar; 3 eggs; 1 12 cups milk; 1 cup oil; 5 ounces dried cranberries (or raisins, or dried cherries, that were covered with bourbon overnight); 1 12 teaspoons vanilla extract; 1 12 teaspoons orange extract; 12 cup butter; 1 cup powdered sugar; 14 cup apple juice; 12 cup Bourbon

14 ingredients

8 steps

Ingredients

3 cups flour
1 12 teaspoons salt
1 12 teaspoons baking powder
2 cups sugar
3 eggs
1 12 cups milk
1 cup oil
5 ounces dried cranberries (or raisins, or dried cherries, that were covered with bourbon overnight)
1 12 teaspoons vanilla extract
1 12 teaspoons orange extract
12 cup butter
1 cup powdered sugar
14 cup apple juice
12 cup Bourbon

Directions

1

Combine ingredients in order given and mix well.
2

Bake in 2 greased and floured bread pans at 350d.
3

for approximately 60 minutes (test center to be use it is done with toothpick - must come out dry).
4

Pour glaze listed below over warm bread immediately after pulled from oven.
5

Remove from pan when cool.
6

GLAZE:
7

Bring to boil & simmer 5 mintes.
8

Pour over breads .