Holiday Cider

5 ingredients
6 steps

Ingredients

  • 1 medium size orange
  • 1 1/2 tsp. whole cloves
  • 1 gal. apple cider
  • 3/4 c. red cinnamon candies (red hots)
  • 2 (3-inch) sticks cinnamon

Directions

  1. 1
    Slice orange into 6 wedges; stud wedges with cloves.
  2. 2
    Set aside.
  3. 3
    Combine cider and candies in a Dutch oven over medium heat. Cook until candies are dissolved and mixture is thoroughly heated. Pour cider mixture into heatproof punch bowl.
  4. 4
    Add clove-studded orange wedges and cinnamon sticks.
  5. 5
    Serve hot.
  6. 6
    (Works well in crock-pot to keep hot.)

Products Matching These Ingredients

More Recipes to Try