Holiday Cider

2 ingredients
3 steps

Ingredients

  • 64 oz. apple cider or apple juice
  • 1/3 cup red hots

Directions

  1. 1
    Pour cider or juice and red hots in large pan on stove. Bring to boil, stirring occasionally until red hots are melted. Remove from heat and serve in a clear glass punch bowl for a festive look.
  2. 2
    Serve warm.
  3. 3
    Reheat as needed.

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