Holiday Easy Cake
5 ingredients
2 steps
Ingredients
- 1 butter pecan cake mix (Betty Crocker)
- 1 tub ready to spread pecan frosting
- 4 eggs
- 1/2 c. vegetable oil
- 1 c. water
Directions
-
1Combine all ingredients (yes including the frosting) in a large bowl and mix well. Generously oil or use nonstick cooking spray, a 9 x 13 cake pan or use a Bundt pan.
-
2Bake until done or when toothpick inserted in center comes out clean. Serve with Cool Whip, if desired.
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