Holiday Eggnog

5 ingredients
6 steps

Ingredients

  • 2 eggs, well beaten
  • 1 can sweetened condensed milk
  • 1 tsp. vanilla extract
  • 1/4 tsp. salt
  • 1/2 pt. whipping cream, whipped

Directions

  1. 1
    Combine first four ingredients in bowl, beating well.
  2. 2
    Beat in milk gradually.
  3. 3
    Fold in whipped cream.
  4. 4
    Pour into punch bowl and garnish with sprinkle of nutmeg.
  5. 5
    Yields 16 servings.
  6. 6
    Has 225 calories per serving.

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