Holiday Fruit Drops

11 ingredients
9 steps

Ingredients

  • 3 1/2 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. butter
  • 2 c. brown sugar
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. vanilla
  • 1 1/2 c. chopped nuts
  • 2 c. candied fruit
  • 2 c. dates

Directions

  1. 1
    Sift flour, salt and soda; set aside.
  2. 2
    Cream butter, sugar and eggs; beat until light and fluffy.
  3. 3
    Add buttermilk, vanilla and flour mixture.
  4. 4
    Mix well.
  5. 5
    Stir in nuts and fruit.
  6. 6
    Drop by teaspoons onto lightly greased cookie sheet.
  7. 7
    Bake at 350° until golden.
  8. 8
    Store airtight.
  9. 9
    Can be frozen.

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