Holiday Ham

5 ingredients
6 steps

Ingredients

  • ham
  • 1 can pineapple slices
  • 1/4 c. brown sugar
  • 2 Tbsp. mustard
  • cherries

Directions

  1. 1
    Drain pineapple.
  2. 2
    Save 1 tablespoon of juice.
  3. 3
    Combine sugar, mustard and juice.
  4. 4
    Place ham in a roasting pan.
  5. 5
    Spread the sugar mixture on top of ham.
  6. 6
    Top with whole pineapple, with cherries in center of pineapple and bake slowly according to weight of the ham.

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