Holiday Harvest Stuffing

Name: Holiday Harvest Stuffing
Ingredients: 1 cup shredded carrot; 1 cup chopped celery; 12 cup chopped sweet onions or 1 medium sweet onion; 12 cup margarine; 14 teaspoon ground nutmeg; 2 (6 ounce) boxes seasoned stuffing mix (used StoveTop Cranberry or Savory Herbs); 3 cups chopped apples (used Red Delicious); 12 cup chopped walnuts; 14 cup honey crunch wheat germ; 14 ounces chicken broth

10 ingredients

6 steps

Ingredients

1 cup shredded carrot
1 cup chopped celery
12 cup chopped sweet onions or 1 medium sweet onion
12 cup margarine
14 teaspoon ground nutmeg
2 (6 ounce) boxes seasoned stuffing mix (used StoveTop Cranberry or Savory Herbs)
3 cups chopped apples (used Red Delicious)
12 cup chopped walnuts
14 cup honey crunch wheat germ
14 ounces chicken broth

Directions

1

In a large skillet cook carrots, celery, and onion in hot butter or margarine until tender, about 5 minutes.
2

Stir in nutmeg.
3

In a very large bowl combine Stovetop Stuffing mix, apples, walnuts, and wheat germ; add carrot mixture.
4

Drizzle with enough broth to moisten, tossing lightly to combine.
5

Place stuffing in an 11 x 9 pan.
6

Bake, covered, in a 325 F oven 40-45 minutes or until heated through.