Holiday Honey Snaps

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. shortening
  • 2 c. sugar
  • 2 eggs
  • 1/2 c. honey
  • 4 c. sifted flour
  • 1/4 tsp. salt
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. vanilla
  • sugar

Directions

  1. 1
    Cream shortening and 2 cups sugar in a bowl until smooth. Beat in eggs and honey.
  2. 2
    Add dry ingredients and vanilla, mixing well.
  3. 3
    Shape into 1-inch balls.
  4. 4
    Roll in sugar.
  5. 5
    Place 2 inches apart on baking sheet.
  6. 6
    Bake at 375° for 10 to 12 minutes, or until lightly browned.
  7. 7
    Yields 5 dozen.

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