Holiday Jam Cake

12 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 c. shortening
  • 3 eggs
  • 1 c. buttermilk
  • 1 c. blackberry jam
  • 3 c. sifted flour
  • 1 tsp. soda
  • 1 c. chopped nuts
  • 1 c. raisins
  • 1 c. coconut
  • 1 c. chopped dates
  • 1 large apple, grated

Directions

  1. 1
    Cream shortening and sugar; add eggs and mix well.
  2. 2
    Add jam and buttermilk alternating with flour and soda.
  3. 3
    Add fruit and nuts last.
  4. 4
    Stir well.
  5. 5
    Bake in three greased and floured 9-inch pans for 30 to 40 minutes at 350°.
  6. 6
    Frost with filling for jam cake.

Products Matching These Ingredients

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