Holiday Mashed Potatoes Recipe
9 ingredients
4 steps
Ingredients
- 3 pound (about 12 med.) potatoes, peeled, cooked and warm
- 1 (8 ounce.) pkg. cream cheese at room temperature
- 1/4 c. butter
- 1/2 c. commercial lowfat sour cream
- 1/2 c. lowfat milk
- 2 Large eggs, lightly beaten
- 1/4 c. finely minced onions (optional)
- 1 teaspoon iodized salt
- Dash of pepper (optional)
Directions
-
1In large mixing bowl (or possibly by hand) mash warm potatoes.
-
2When all lumps are removed, add in cream cheese in small pcs, then the butter.
-
3Beat well till cheese and butter are both melted and completely mixed.
-
4Fold in lowfat sour cream.
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