Holiday Pecans

Directions

1. 1
   Melt butter on cookie sheet at 325°.
2. 2
   Beat egg whites stiff. Add sugar to whites; beat.
3. 3
   Add pecans to egg white mixture and stir.
4. 4
   Spread pecans on cookie sheet.
5. 5
   Stir every 10 minutes to separate nuts.
6. 6
   Bake 30 minutes.
7. 7
   Remove and sprinkle with salt. Cool and store airtight.