Holiday Relish

Directions

1. 1
   Stir can of cranberry sauce in a large bowl.
2. 2
   Peel orange and remove all white pith you can.
3. 3
   Cut orange into small sections. Add to cranberry sauce.
4. 4
   Add raisins and nuts to the mix.
5. 5
   Pour into a pretty bowl and chill at least one hour.
6. 6
   Keeps in the refrigerator 2 weeks to 1 month.
7. 7
   I freeze leftovers from holiday to holiday.
8. 8
   Makes 6 to 8 servings.