Holiday Snack Mix

16 ingredients
5 steps

Ingredients

  • 1 box Corn Chex
  • 1 box Wheat Thins
  • 1 box Twigs
  • 1 box Rice Chex
  • 1 box Cheerios
  • 1 box Cheese Nips
  • 1 box pretzels
  • 1 large can mixed nuts
  • 1 large can Spanish peanuts
  • 1 large can dry roasted nuts
  • 4 sticks butter
  • 2 1/2 tsp. seasoned salt
  • 4 Tbsp. soy sauce
  • 1 tsp. onion powder
  • 2 tsp. garlic salt
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Melt butter; add to melted butter the salts, sauces and onion powder.
  2. 2
    Mix dry ingredients in large containers and place in cake pans or roasters.
  3. 3
    Pour some of the liquid mixture over it, just enough to slightly dampen.
  4. 4
    Bake at 250° for 15 minutes.
  5. 5
    Stir every 5 minutes, adding more liquid if desired.

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