Holiday Sweet Potatoes
7 ingredients
3 steps
Ingredients
- 3 lb. sweet potatoes
- 3/4 c. brown sugar
- 3 Tbsp. butter
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/4 tsp. salt
- 1 c. milk
Directions
-
1Grease a 1 1/2-quart casserole. Cook potatoes in boiling salted water until done. Drain, peel and mash the potatoes.
-
2Stir in all remaining ingredients except 2 tablespoons sugar.
-
3Place mixture in the casserole and sprinkle with the remaining sugar. Bake at 400° for 30 minutes.
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