Holiday Waffles

9 ingredients
3 steps

Ingredients

  • 2 1/4 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 1/2 tablespoons white sugar
  • 2 eggs, beaten
  • 2 1/4 cups milk
  • 3/4 cup vegetable oil
  • 3 drops food color
  • 2 tablespoons confectioners' sugar for dusting (optional)

Directions

  1. 1
    Preheat a waffle iron according to manufacturer's instructions.
  2. 2
    Whisk together the flour, baking powder, salt, and sugar; set aside. Beat the eggs in a mixing bowl with the milk, vegetable oil, and food color. Stir the flour into the egg mixture until only slight lumps remain.
  3. 3
    Pour batter into waffle iron in batches, and cook until crisp and golden brown. Sprinkle with confectioners' sugar to serve.

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