Holly Taters

5 ingredients
6 steps

Ingredients

  • 1/4 c. self-rising flour
  • 1/4 tsp. salt
  • 1 Tbsp. fried chicken seasoning
  • 1/4 c. grated Parmesan cheese
  • 1/4 tsp. pepper

Directions

  1. 1
    Put mixture into plastic bag, then add taters that are quartered.
  2. 2
    (Small potatoes are best and cook quicker.)
  3. 3
    Leave peelings on potatoes.
  4. 4
    Put 3/4 stick of melted oleo in large pan and add potatoes.
  5. 5
    Bake for 50 minutes at 400°.
  6. 6
    Turn halfway through baking.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Classic cut french fried potatoes, classic cut

NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Wisconsin Cheese Chowder

9 ingredients

Feta and Garlic Dip With Nasturtiums

4 ingredients

Sweet and Fruity Butter

3 ingredients

Grilled Smoked Mozzarella With Maple-Caramelized Bacon

5 ingredients

Strawberry Jam

3 ingredients

Double Quick Pumpkin Bars

14 ingredients

Penne Alla Pizza

15 ingredients

Curried Chicken With Chutney and Couscous

8 ingredients

Guinea Hen with Greens and Spaghetti Squash

11 ingredients

Sublime! Mrs. Maki's Crispy Cookies

4 ingredients

Omelette With Preserved Sweet Turnip /Radish

4 ingredients

Shoo-Fly Pie

15 ingredients