Homecoming Punch

Directions

1. 1
   Combine sugar and 1 gallon water in pan.
2. 2
   Heat until sugar is dissolved and mixture is syrupy.
3. 3
   Add jello and stir until dissolved.
4. 4
   Add fruit juices, 1 gallon water and extract.
5. 5
   Let stand until ready to serve.
6. 6
   When ready to serve, pour 2 quarts mixture over crushed ice and add 1/2 quart ginger ale.
7. 7
   Yield:
8. 8
   75 servings.