Bye - Bye Bananas

3 ingredients
6 steps

Ingredients

  • 4 bananas
  • 12 cup chocolate piece
  • 1 tablespoon cake decorating candy sprinkles

Directions

  1. 1
    Peel Bananas and place on a dinner plate lined with silicone paper.
  2. 2
    Microwave chocolate in a bowl (uncovered) on MEDIUM (50 percent) power for 1 1/2 to 4 minutes, stirring every 40 seconds or so, until the chocolate is completely melted and smooth.
  3. 3
    Spoon melted chocolate over bananas until they are covered.
  4. 4
    Shake the rainbow sprinkles over the top.
  5. 5
    Pop them in the freezer for 10 minutes.
  6. 6
    Enjoy!

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