Homemade Bread Crumbs

Directions

1. 1
   Heat oven to 300F.
2. 2
   If using loaf bread, slice it open lengthwise.
3. 3
   Take bread place single layer on large baking sheet.
4. 4
   Sprinkle fresh herbs over bread and bake for about 45 minutes.
5. 5
   (You want the bread to be dry through out)
6. 6
   Let bread completely cool down then break into smaller pieces and throw in food processor and chop till fine.
7. 7
   (do in small batches)
8. 8
   Put bread crumbs in large ziplock bag and add italian seasoning, garlic powder, salt and parmesan cheese.
9. 9
   Shake bag good to incorporate everything good.
10. 10
    I store mine in the refrigerator.
11. 11
    To make plain breadcrumbs do not add seasonings to bread crumbs.