Homemade Ginger Beer

Directions

1. 1
   Place ginger in a food processor, and process until finely chopped.
2. 2
   Transfer to a large pot, and add boiling water.
3. 3
   Allow to stand for 1 hour.
4. 4
   Drain with a fine sieve lined with a double thickness of damp cheesecloth.
5. 5
   Discard solids.
6. 6
   Add lime juice and sugar, and stir to dissolve.