Homemade Rice Pudding

6 ingredients
3 steps

Ingredients

  • 6 cups milk
  • 1 cup white rice
  • 4 tablespoons sugar
  • vanilla (optional)
  • cinnamon (optional)
  • nutmeg (optional)

Directions

  1. 1
    Wash rice and put into glass baking dish with milk and sugar (add vanilla, cinnamon, nutmeg if desired) Bake at least 2 hours at 250-300.
  2. 2
    Stir two or three times during cooking.
  3. 3
    Serve hot from oven, or eat the leftovers.

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