Merryfield Apple Cake

11 ingredients
10 steps

Ingredients

  • 3 cups flour
  • 2 cups sugar
  • 1 cup canola oil
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 teaspoons vanilla
  • 3 eggs
  • 3 cups diced peeled cooking apples
  • 1 cup chopped walnuts
  • 1/2 cup chopped raisins
  • confectioners' sugar

Directions

  1. 1
    Preheat oven to 325°F.
  2. 2
    Grease and flour two 8x8-inch square pans.
  3. 3
    Mix first 7 ingredients with mixer on low.
  4. 4
    Beat 3 more minutes.
  5. 5
    Stir in apples, nuts and raisins.
  6. 6
    Spread in pans, bake 1 hour.
  7. 7
    Cool.
  8. 8
    Place paper doily on top of cake.
  9. 9
    Sprinkle with confectioner's sugar.
  10. 10
    Remove doily.

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