Homemade Rolls

7 ingredients
5 steps

Ingredients

  • 1/4 lb. margarine
  • 1/2 c. sugar
  • 2 c. milk
  • 1 Tbsp. yeast
  • 1 Tbsp. salt
  • 1/2 c. lukewarm water
  • enough flour to thicken

Directions

  1. 1
    Heat milk and margarine (melt).
  2. 2
    Pour over sugar and salt. Dissolve yeast in lukewarm water.
  3. 3
    When milk is cool, add yeast. Add flour to make stiff batter.
  4. 4
    Let rise.
  5. 5
    Refrigerate.

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