Homemade Snickers Bars

Name: Homemade Snickers Bars
Ingredients: FOR THE BOTTOM LAYER:; 1-1/2 cup Guittard Milk Chocolate Chips; 1/4 cups Peanut Butter; FOR THE NOUGAT LAYER:; 1/4 cups Unsalted Butter; 1 cup Granulated White Sugar; 1/4 cups Evaporated Milk; 1 jar (7 Oz. Jar) Marshmallow Fluff; 1/4 cups Peanut Butter; 1 teaspoon Vanilla Extract; 1 cup Salted Peanuts, Roughly Chopped; FOR THE CARAMEL LAYER:; 1 bag (14 Oz. Bag) Of Caramels (like Kraft), Unwrapped; 1/4 cups Whipping Cream; FOR THE TOPPING:; 1-1/4 cup Guittard Milk Chocolate Chips; 1/4 cups Peanut Butter

17 ingredients

1 steps

Ingredients

FOR THE BOTTOM LAYER:
1-1/2 cup Guittard Milk Chocolate Chips
1/4 cups Peanut Butter
FOR THE NOUGAT LAYER:
1/4 cups Unsalted Butter
1 cup Granulated White Sugar
1/4 cups Evaporated Milk
1 jar (7 Oz. Jar) Marshmallow Fluff
1/4 cups Peanut Butter
1 teaspoon Vanilla Extract
1 cup Salted Peanuts, Roughly Chopped
FOR THE CARAMEL LAYER:
1 bag (14 Oz. Bag) Of Caramels (like Kraft), Unwrapped
1/4 cups Whipping Cream
FOR THE TOPPING:
1-1/4 cup Guittard Milk Chocolate Chips
1/4 cups Peanut Butter

Directions

1

["1. Line a 9x13 pan with foil or parchment paper and spray the paper and the sides of the pan with non-stick cooking spray. Make sure everything is covered.", "2. In a small bowl, melt chocolate chips and peanut butter (layer 1) in the microwave at 30 second intervals, stirring in between until melted.", "3. Pour chocolate and peanut butter mixture into the prepared pan and spread it out evenly with a spatula. Place in the refrigerator for 20 minutes until hard.", "4. For layer 2, \"the nougat\"" melt butter in a medium sized pan over medium heat. Add in granulated sugar and evaporated milk and stir until the sugar dissolves. Bring to a boil and let the mixture cook for 5 minutes