Hominy Saute

5 ingredients
2 steps

Ingredients

  • 1 can hominy
  • oil or margarine
  • chopped onion
  • chopped green or red pepper
  • black pepper

Directions

  1. 1
    Drain the hominy. Saute in a small amount of oil or margarine, the hominy, onion and green or red pepper.
  2. 2
    Season with black pepper.

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