Honey Balsamic Peaches

3 ingredients
4 steps

Ingredients

  • 2 peaches, halved and pits removed
  • 2 -4 teaspoons honey (depends on the sweetness of peaches)
  • 2 teaspoons balsamic vinegar

Directions

  1. 1
    Place the peach halves in a non-stick skillet sprayed with cooking spray.
  2. 2
    Cook over medium heat 4 minutes.
  3. 3
    Turn and cook another 2-3 minutes.
  4. 4
    Place peach halves, cut side up, in a dish and drizzle each half with the balsamic vinegar and then the honey.

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