Honey Biscuits

5 ingredients
4 steps

Ingredients

  • 2/3 c. oleo
  • 2/3 c. honey
  • 1/2 c. sugar
  • 1/2 c. nuts
  • 2 pkg. (20) canned biscuits

Directions

  1. 1
    Boil the oleo, honey and sugar over low heat for 1 minute. Pour into a 9 x13-inch pan.
  2. 2
    Sprinkle in nuts; lay biscuits on top.
  3. 3
    Bake for 12 minutes at 425°.
  4. 4
    Turn out on foil (like upside-down cake).

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