Honey Bourbon Chicken
14 ingredients
10 steps
Ingredients
- 1 cup low sodium soy sauce
- 1 cup bold coffee
- 1/4 cup apple cider vinegar
- 1/2 cup honey
- 1/2 cup brown sugar
- 1/2 cup Bourbon (I like J. D.)
- 1 tablespoon blackstrap molasses
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons crystallized ginger (optional)
- 3 tablespoons cornstarch
- 3 tablespoons water
- 6 -8 boneless skinless chicken breasts
- salt and pepper
Directions
-
1In a medium sauce pan, mix together the first 9 ingredients.
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2Simmer on medium for 1 hour.
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3Stir together corn starch and water and add to the still simmering bourbon sauce.
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4Leave on medium heat which preparing chicken.
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5Cut chicken into 3/4-inch cubes.
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6Season with salt and pepper liberally.
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7Heat a large, heavy bottomed, saute pan on high that has been sprayed with cooking spray.
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8When it is smoking add chicken.
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9Brown chicken on both sides and then add bourbon sauce.
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10Let simmer for 2 minutes and serve.
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