Honey Butter

4 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 1 stick butter
  • 1/4 c. honey
  • 1/4 c. milk

Directions

  1. 1
    Cream butter and margarine together with electric mixer at medium speed until well blended.
  2. 2
    Beat in honey, 1 tablespoon at a time, then beat in milk in same manner until smooth and fluffy. Keep refrigerated and stir before using.
  3. 3
    Yields 1 1/2 cups.

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