Honey Buttered Corn

Directions

1. 1
   In mixing bowl, microwave margarine.
2. 2
   Stir in honey and parsley.
3. 3
   Set aside.
4. 4
   Wrap corn (each ear) in plastic wrap. Microwave corn on high for 8 to 16 minutes or until corn is tender.
5. 5
   Let stand 5 minutes.
6. 6
   Serve honey butter with hot corn.