Honey Chicken
7 ingredients
3 steps
Ingredients
- 1/2 tsp. garlic powder
- 2 tsp. salt
- 1/4 tsp. pepper
- 1 (2 1/2 to 3 lb.) fryer, cut up
- 1 egg yolk
- 1 1/2 Tbsp. honey
- 4 Tbsp. butter, melted
Directions
-
1Combine garlic powder, salt and pepper. Rub chicken with mixture. Beat egg yolk with honey and 2 tablespoons butter in small bowl. Brush chicken with honey mixture.
-
2Place, skin side up, in greased baking dish.
-
3Bake at 325° for 45 minutes to 1 hour, basting with remaining butter. Turn and bake for 10 to 15 minutes longer until brown.
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