Honey Chocolate Syrup

6 ingredients
2 steps

Ingredients

  • 1/4 cup boiling water
  • 1/2 cup confectioners' sugar
  • 1/4 cup Dutch-processed cocoa powder
  • 1/2 cup honey
  • 1 pinch salt
  • 1/8 teaspoon vanilla extract (optional)

Directions

  1. 1
    Pour the boiling water over sugar and cocoa, stir until smooth (I use my handheld blender).
  2. 2
    Stir in honey, salt and vanilla extract.

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