Honey Cookies

Directions

1. 1
   Preheat oven at 175C.
2. 2
   Cream butter and sugar until light and fluffy.
3. 3
   Add honey and beat until well combined.
4. 4
   Shift all the flours together.
5. 5
   Beat in the flour mixture into Step 3 to form a soft dough.
6. 6
   Wrap up the dough and rest in the fridge for 15mins.
7. 7
   Roll it out on a lightly floured surface.
8. 8
   Dust the cookie cutter with some flour and cut out cookies dough.
9. 9
   Place cookies dough on a greased tray.
10. 10
    Bake in a preheated oven for 15-20mins until firm.
11. 11
    Cool on wire rack and keep in an airtight containers.