Honey-Lime Sea Scallops(For The Microwave)

7 ingredients
11 steps

Ingredients

  • 1 lb. scallops
  • 3 Tbsp. lime juice
  • 1 Tbsp. vegetable oil
  • 1 Tbsp. honey
  • 1 Tbsp. low-sodium soy sauce
  • 1/4 tsp. ground ginger
  • 2 Tbsp. sesame seed

Directions

  1. 1
    Combine ingredients.
  2. 2
    Add scallops and toss to coat.
  3. 3
    Cover and refrigerate 1 hour (stir occasionally).
  4. 4
    Remove scallops from marinade.
  5. 5
    Reserve.
  6. 6
    Thread scallops on 4 skewers.
  7. 7
    Place skewers in shallow microwave dish and cover with plastic wrap.
  8. 8
    Vent corner.
  9. 9
    Cook 3 to 4 minutes on High (100%).
  10. 10
    Rotate dish 1/4 turn halfway.
  11. 11
    Let stand 2 minutes.

Products Matching These Ingredients

More Recipes to Try