Honey Parsnips
4 ingredients
3 steps
Ingredients
- 1/2 cup warm water
- 1/2 cup honey
- 1 tablespoon melted butter
- 5 parsnips, peeled and cubed
Directions
-
1Preheat oven to 375 degrees F (190 degrees C).
-
2Stir together water, butter, and honey in a large bowl until the honey has dissolved. Add the parsnips and toss to coat. Scrape the parsnips and honey sauce into a 9x12 inch glass baking dish
-
3Bake uncovered in preheated oven until the parsnips are very soft, about 30 minutes.
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