Honey Walnut Pie

10 ingredients
6 steps

Ingredients

  • 9 inches prepared pie crusts
  • 1/2 cup packed brown sugar
  • 1/2 cup honey
  • 1/2 cup dark corn syrup
  • 1 tablespoon melted butter
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 tablespoon flour
  • 1/4 teaspoon salt
  • 1 1/2 cups walnut pieces

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Line a 9 inch pie plate with prepared pie crust.
  3. 3
    Beat together all ingredients except walnuts until well mixed. Stir in the walnuts.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 350 degrees for 45-55 minutes or until set.
  6. 6
    Cool and then refrigerate at least 2 hours before serving.

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