Honeycomb Hot Chocolate

3 ingredients
4 steps

Ingredients

  • 2 cups milk
  • 50 g chocolate-coated honeycomb candy, chopped
  • 70 g milk chocolate, chopped

Directions

  1. 1
    Warm 2 cups milk over low heat.
  2. 2
    When it starts to simmer, add a 50g chopped honeycomb bar and 70g chopped milk chocolate pieces.
  3. 3
    Stir constantly for 3-4 minutes or until chocolate is melted and well combined.
  4. 4
    Serve immediately with scoops of vanilla ice-cream, if desired.

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