Honeydew Spritz

Directions

1. 1
   In a blender, puree chilled honeydew chunks, half at a time, with 2/3 cup water. Strain.
2. 2
   In a bowl, combine puree, 1/4 cup sugar, 1/4 cup lemon juice, and the orange-flower water. Add more sugar and lemon juice to taste.
3. 3
   Fill 8 glasses with ice and add equal parts melon puree and sparkling water; stir. Crush mint sprigs in your hands and add to drinks.
4. 4
   *Find with cocktail supplies.
5. 5
   Make ahead: Up to 2 days, chilled.