Hoppin' John

Name: Hoppin' John
Ingredients: vegetable oil cooking spray; 1 cup brown rice; 12 cup chopped onion; 1 clove garlic, minced; 3 cups water; 1 cup dried black-eyed peas; 1 bay leaf; 1 packet Goya ham seasoning; 1 beef bouillon cube; 1 teaspoon cajun seasoning

10 ingredients

7 steps

Ingredients

vegetable oil cooking spray
1 cup brown rice
12 cup chopped onion
1 clove garlic, minced
3 cups water
1 cup dried black-eyed peas
1 bay leaf
1 packet Goya ham seasoning
1 beef bouillon cube
1 teaspoon cajun seasoning

Directions

1

Spray the bottom of a 4 or 6 quart/liter pressure cooker with vegetable cooking spray, then saute chopped onion, rice, and garlic for 2 minutes.
2

Add water, blackeye peas, and seasonings.
3

Bring to a boil.
4

Secure lid on pressure cooker, bring to pressure (15 psi), lower heat, and cook under pressure for 15 minutes.
5

Remove from heat, allow pressure to drop for 10 minutes, then release remaining pressure according to manufacturer's directions.
6

Carefully open cooker, fluff rice mixture with fork, and serve.
7

Makes 8 servings.